Qianwei County is located in Leshan City, Sichuan Province, China. It is a city with a long history and profound cultural heritage.

The following are some popular delicacies in Qianwei: 1. Qianwei Spicy Chicken: Qianwei Spicy Chicken is one of the specialties of Qianwei County, famous for its delicious taste and full spicy flavor.

Jianwei spicy chicken is made from local chicken, cooked and cut into pieces, then stir-fried with pepper, chili, bean paste and other seasonings.

2. Jianwei tofu brain: Qianwei tofu brain is one of the traditional delicacies of Jianwei County. It is famous for its delicate, tender, delicious and delicious taste.

Qianwei Tofu Nao is made from the finest soybeans and ground into soy milk, which is then boiled, filtered, and boiled. Finally, seasonings and various side dishes are added.

3. Jianwei jelly: Qianwei jelly is one of the specialty snacks of Qianwei County. It is deeply loved for its smooth, refreshing, refreshing taste.

Qianwei jelly is made from the finest pea flour or mung bean flour into a paste, which is then cooled and cut into shreds.

4. Jianwei beef cake: Qianwei beef cake is one of the traditional delicacies of Qianwei County. It is famous for its crispy, delicious and rich aroma.

Jianwei beef patties are made from the finest flour and ingredients such as beef, green onions, and ginger. They are made into a pie shape and then fried in oil.

5. Jianwei Bangbang Chicken: Jianwei Bangbang Chicken is one of the specialties of Jianwei County. It is deeply loved for its delicious taste and spicy flavor.

Jianwei Bangbang Chicken is made from local chicken, cooked and cut into pieces, and then mixed with special spicy seasoning.

Hope the above information helps.