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Chongli District Food

The delicacies of Chongli District include yellow cake, oat noodles, eight big bowls, bacon, slag cakes, etc.

1. Yellow cake: It is a local cake food. It is made from peeled millet, commonly known as yellow rice, and ground into flour as the main raw material. It is fragrant, glutinous, delicious and elastic.

2. Oatmeal: Flour processed from oatmeal contains calcium, phosphorus, iron, riboflavin and other nutrients and pharmaceutical ingredients needed by the human body.

3. Eight bowls: refers to the number of main dishes on the table, usually eight categories: silk chowder, fried meat, steamed pork, tiger skin meatballs, chunk chowder, fried chicken, steamed meatballs, silver tripe, including meat dishes.

Well-prepared, finely cooked, delicious and delicious, it is a famous dish for local banquets.

4. Bacon: The skin is rotten and the meat is tender and delicious.

5. Gezha cake: golden in appearance, crispy and delicious.

Chongli District, affiliated to Zhangjiakou City, Hebei Province, is located in the northwest of Hebei Province. It is located in the transition zone between the Inner Mongolia Plateau and the North China Plain. It borders the Inner Mongolia grassland to the north and the central city of Zhangjiakou to the south. The urban area is 50 kilometers away from the central city of Zhangjiakou.

It is 220 kilometers away from Beijing and 340 kilometers away from Tianjin.

It is between 40°47′-41°17′ north latitude and 114°17′-115°34′ east longitude.

The total area is 2334 square kilometers.

Chongli District is named after the core Confucian idea of ??"advocating etiquette and righteousness". On January 27, 2016, Chongli County was abolished and Chongli District was established.

It is one of the main competition venues for snow sports in the 2022 Winter Olympics.