1. Egg pancake.

Every morning, the business of the breakfast shop in the market is always booming. The bosses making egg pancakes have been very busy. Using chopsticks to stir the eggs in a small bowl and buy pancakes, the movements were very skillful.

When I passed by a breakfast shop in the past, I would hear customers buying breakfast saying that they wanted to buy an "omelette". The omelette is to make the pancake first, and then fry a chicken in a pan. inside, and then put the soft cake made in advance on the eggs. Let it last for about 3 to 5 minutes. The eggs attached to the pan will stick to the soft cake. Just like this, a perfect egg cake will be out of the pan. When it comes out of the pan, roll the egg pancake with side dishes, such as kelp shreds, potato shreds, red rose shreds, etc., and then brush it with sweet bean paste.

2. Egg-filled pancakes

Later, I heard some customers say that they wanted to buy an "egg-filled pancake". At first, I thought it was a kind of pancake, and I went to buy it one time. After a serving of eight-treasure rice porridge, the boss said it was not the case. She said: Egg-filled pancakes are a beautiful breakfast. They are delicious and spicy, with a hint of sweetness. After tasting them carefully, it turns out that the pancakes are very sweet. When making the dough, use boiling water to scald the flour first, then put a small amount of white sugar in it, and put some sweet noodle sauce in the pan.

I heard the boss said it was different, so I bought one of each. After tasting it, I realized that it was different. Although I don’t know how to make it, I knew it after tasting it once. I just bought it after opening it. When filling the cake with eggs, there are lettuce leaves, sweet sauce, and ham sausage inside. Are you filling the eggs into the cake? The bosses were very quick with their hands and feet while introducing it, but they didn't see clearly what was going on. Fanzheng eggs were in the stuffed cakes.