The function of the micro-pressure cooking pot is to shorten the cooking time and is simple and convenient to use.

Micro-pressure cookers are a new product that has recently emerged. They can be divided into micro-pressure rice cookers, micro-pressure woks, etc. The pressure when the micro-pressure cooker works is generally lower than 1.2 atmospheres. Under this pressure, it is easier to cook food than using an ordinary pot, and the lid of the pot can be opened at any time during operation. The characteristic is that it is faster than ordinary pots, but it does not give people a sense of danger when using a pressure cooker, and the lid can even be opened during use.

The micro-pressure cooking pot is easy and convenient to use. Add the food, seasonings and water to be cooked into the inner pot. When placing the ingredients and adding water, pay attention to the fact that very little water evaporates when cooking food in a micro-pressure cooking pot, so the ingredients should be added just right. Cover the inner pot and place it on a gas stove or electric stove to heat. After boiling, the heating time depends on how easy the food is to cook. After heating is completed, immediately move the inner pot into the outer pot, cover the outer pot lid and simmer until the food is cooked to the desired doneness, then open the pot lid and enjoy the food.

The working principle of the micro-pressure cooking pot:

The micro-pressure pot is easier to cook food than ordinary pots, and there are no safety issues when using a pressure cooker. The main principle of the micro-pressure cooker is to rely on steam pressure for cooking, so it needs to be reliably sealed during cooking. At the same time, after cooking for a period of time, the pressure outside the pot is greater than the pressure inside the pot, making it difficult to open the lid. At this time, exhaust is required to make the pressure inside and outside the pot consistent.

The sealed exhaust structure of the micro-pressure cookers currently on the market partially uses a silicone valve separated from the handle. Not only is the silicone valve easy to fall off, but it also cannot be operated with one hand when exhausting. Some exhaust valves use a push-pull method to exhaust air. They have many components, but the structure is complex and inconvenient to clean. It also cannot solve the problem of explosion-proof glass covers.