The oldest and best fried potato on Zidong Street. Potatoes, vermicelli, bean jelly, mushroom seeds, sausages, jiaozi and onion rolls are all available. The dishes are still dry and western. I still want to eat them after eating them for so many years. Now the old woman's son sells in Zidong Street, and the old woman moves to a thrifty family to cut it.
"Onion roll"-actually, onion roll was first eaten in Laodaguan Street. I started eating when I was five years old. At that time, I had to drink a dime, even water. Now three and a half sides of onion rolls are still so delicious, and the taste has not changed, just like the unique taste of Dujiangyan, which is not delicious in other places. Now it seems to be a set of 1 yuan 5.
"Potato flower"-there are more places to eat tofu pudding. I remembered the one in the tower I once missed, but now it's gone. Don't mention the potatoes at the door. Now the delicious food is the one on the west street. Many of them are good, and each one tastes different. It's all 2 yuan money now.
"BT Roasted Wings"-Wu Guiqiao, the young proprietress, eats a lot every time she goes with friends. Spicy food is the best. The last time she tried Bt, she added a tear and came down. She never ate again. Spicy food is unbearable. Four dollars, a bunch of money, two chicken wings.
"Prince of Egg Tart"-located at the mouth of Yanghe River in Tianhe District, Shi Sheng, I like to eat it from the beginning. Buy five and get one free. Every time I buy a box, I want different flavors. The egg flower is so tender and delicious. Different tastes, different prices. Anyway, a box of six is about 13 yuan.
"Jelly sauce"-three and a half parties, I want to drool when I see the boss's pot of spicy sauce. O(∩_∩)O ... Haha. There is a bowl of money for 3 yuan.
"Ice powder"-preserved fruit ice powder is still the delicious food of Grandma Xiong. I have been eating since I was very young. It's always one yuan a bowl, and it's still warm in winter. Adults and children like it.
"Commercial Street Casserole maocai"-originally in the commercial street, it moved to the shed built by Yangliuhe after the earthquake. Business is not as good as it used to be, but I choose my own dishes and see the technology. How to arrange the position of dishes?
"maocai with clear soup in Hujiaxiang" —— I miss it. It disappeared after the earthquake. I looked for it several times, but I couldn't find it.
"Ma Lao wonton"-In the alley from North Street to Yangliuhe, when you want to eat wonton, you can eat Ma Lao. Although I don't like Chili, it's not delicious without Ma Lao's Chili. To get rid of rheumatism, eat something.
"Guo jiaozi"-that's a bit of a long history. I remember when I was in primary school, when Daguan Street was still an old street, the jiaozi of the Guo family was opened in the yard of their old house, and it tasted very emotional. Business is good now, but the service attitude is a bit poor.
"Crossing the bridge rice noodles"-Yangliuhe, has been eating since high school. Husband and wife bosses are very diligent. Now they have moved to the big store opposite, and the decoration has become unique. Many new tricks have been added, and the price is not expensive. This is a good place to eat clear soup and rice noodles. I like their fried crispy meat best. I always add it.
"Strange roast rabbit"-Yangliuhe has been roasting that rabbit for many years. It's delicious and the boss has a good attitude. It seems that it will be sold at 3 pm, vacuum packed and left for a long time. It seems that the money in 20 yuan is still 30, I can't remember clearly.
"Slag cake"-although it has been sold in Chengdu for a long time, it is still delicious in Dujiangyan, and my mother took me to cut it. The heart is meat, and the outside is meat. From 3 yuan to 4 yuan, the taste has not changed.
"Slag noodles"-the favorite noodles in high school, there are only one or two bowls for 2.5 yuan, and the slag meat is the best. Clear soup and red soup are all delicious, but you can still double salty noodles, and Waibei Street is not open. Now there are some in Xinma Road, and the business is very good.
"North Street Rice Noodle"-No one does not miss North Street Rice Noodle in North Street Primary School. Now the taste of that place is far from what it used to be, but sometimes if you want to miss the taste of childhood, you can also eat Hazi.
"Cold dried bean curd"-a special snack in Hexi, is not easy to buy. You usually have to drink tea by the river to get it. I have to buy a lot of them every time I meet them. They are spicy and fragrant, especially with a lot of mashed garlic, which is very fragrant.
"Shuxiang maocai"-Daguan Street, which maocai has bought for a long time, can be found by cutting it occasionally.
"New Beef Tofu"-Although its business is enduring, although it is delicious every time, I still think its black sesame jiaozi is very comfortable. trait
"Rich Bridge Deck"-Jingfu Street. Only in the morning, for many years, roast beef with bamboo shoots has only one kind of salt, but soba noodles are so delicious that I want to eat them every time I go, and I have to add a lot of vinegar.
"South Powder North"-At the intersection of JOE Road, the favorite food is the special features there: duck noodles with ginger sauce, horseshoe wonton, beef and taro powder.
"Excellent fruit juice and cold products"-strawberry smoothies and the like are recently recommended, 6 yuan money, delicious. The glutinous rice chicken there is ok, and those fried kebabs are also good.
"Guiling Ointment"-North Street. Honey turtle ling cream, delicious.
★ String, griddle, hot pot ★
"Red sun string"-this must be mentioned first, is an Aquarius garden store, Jingjing's enterprise. There are very few strings now, and many of them have been changed into plates, so that acquaintances can do it themselves when cutting plates. Not bad. I haven't eaten for a long time.
"Deyang griddle"-Sanyang Company is right. Dry pot ribs, Cooked Rabbit and Cooked Duck Lip are all delicious. I sent four ingredients, which are delicious and not expensive.
Chongqing chilli shrimp-JOE Road, Jiaodao outside the city, Kangqiao Shuixiang Road. The taste of that shrimp is gone. I must want to eat it twice after eating it once.
"Shrimp Climbing"-Happiness Avenue. Soup looks ok and tastes good, but the weight is a little less. Four or five people don't have enough to eat. Four or five hundred yuan.
"Water Alley Mala Tang"-very old house, very old table, very good business, the best food is beef and ribs, one for each person, and it is too late to leave.
"Casserole Strings"-Wugui Bridge. It tastes good. It's just that there are few seats, only five tables, and we have to wait.
"Casserole string"-behind the mainland of this beautiful city, it is a bit back. Business is also very good.
"The source of water"-the largest and most popular hot pot in Dujiangyan at present. No matter at ordinary times or on weekends, it is generally necessary to locate the parking space at the door, and the parking space at the door is empty every day. It tastes good and the color of the soup is good. The beef there is very special.
"Zengmaodu"-opened by a catering company. I have never been there. It is said that the soup will paste.
"Kong Liang Hotpot"-Qingcheng Bridge, I think it tastes good.
"Mushroom soup"-Mushroom soup seems to be very popular this year. Maybe I ate too much fish and meat and wanted something light. Recommended are Mushroom Fragrant Edge (Xinfa Parking Lot), Mushroom Treasure Building (near Kuiguang Road to Xichuan Xinqiao), Wild Mushroom Delicious Hot Pot (Sanyang Company), Tujia Girl (opposite to Happy Home) and Southern Sichuan Dictyophora (Yucheng Garden).
★ Coffee, western food and fast food ★
"Taipei dessert"-the favorite place to cut recently. Tianhe Shi Sheng was founded by a couple in Taiwan Province. The boss is enthusiastic and the service is thoughtful. The proprietress likes to sit on the first floor and embroider cross stitch. Hazelnut milk tea and shaved ice series are especially recommended.
"Good Marriage"-a fortune from heaven. The environment is good, very hot, the food and drink are good, accompanied by piano, and it is very wrong to order food and pay for drinks in spring recently.
"After 8 degrees"-4th floor of tobacco company. It was revised after the earthquake, and everyone thought the name was very good, which was very suitable for Dujiangyan people. Let's get together after the earthquake of magnitude 8. It seems to be a comprehensive leisure place, with coffee, bars, tea and cards, run by five or six very young and beautiful women in partnership. There are three singers singing in the evening, two men, 1 woman, and their voices are very beautiful. If you are interested, you can sing and accompany you for free.
"Jade Bird Coffee"-downstairs of Everbright Company. I feel very business, and the waiters MM are very nice, hehe. All kinds of ice cream there are not bad, and there are many French fries that you can't finish. By the way, you can also have free wireless Internet access and bring your own laptop.
Provence-on the road to happiness. The hall is small, but the decoration is very European. The chairs and tables are very spacious and have a French flavor. Every time I think of this name, I think of the purple lavender garden in Provence, which is very romantic.
"Europa"-Lianhua Village. It seems to be the coffee and western food with the highest consumption level in Dujiangyan at present, with luxurious decoration. I heard that western food is very good, but it's a little expensive. I haven't tasted it yet.
"Shanghai Family"-Lotus Village is behind the spring in Shanghai. The hall is not big either, but it is divided into small rooms. There is no hall, and the tremella and Sydney fruit tea there is not bad, as if it is not available elsewhere.
"Eurasian celebrities"-now located in Minjiang Road. Western food is the main food, and sometimes there is a western buffet, 48 for one person, which is very cost-effective. 028-6766 1886, business is good, you can book in advance, especially on holidays.
"Primary color coffee"-still a clever woman In fact, primary color is the earliest coffee in Dujiangyan. I used to be in Yangliuhe, but now I have been in that position for a long time. Everything is fine.
"Royal Baidu Flagship Store"-After the earthquake, I moved to the intersection of Kuiguang Road Health School. I haven't cut there yet. It should be similar to the last one.
"Dino Coffee"-next to Yucheng Building. The decoration style is simple and dark, and it is ok to have a band at night. It's just that business is good and it's late. There are usually no good seats.
"A little taste"-when it was first opened, it was downstairs in the 19th Metallurgical Plant. The decoration was much better than before. The braised pork rice is worth recommending, and there are many books to read there to kill time.
"Interesting"-it's a little interesting now. I haven't cut it for many years. It's more suitable for children.
"Dicos"-forget it, Dujiangyan fast food is the only choice. It's very hot in winter, and fresh orange juice tastes good. I just didn't get a membership card this year, which is very frustrating.
"Be sure to come"-Tianhe Shi Sheng, there is only one recommendation, roast chicken, each 18 yuan, absolutely delicious.
★ Small dishes, rice and Chinese food ★
"Palm Chicken"-Sanyang Company arrived obliquely. Highlight: Serve quickly. Palm chicken, roast duck, Jinsha corn and grilled fish are all delicious.
"You rabbit head home-cooked dish"-Long Beach Watermark. Not to mention rabbit head, Dujiangyan has been eating it for so many years since he was 4 or 5 years old.
"Leisure Chicken"-Watermark Long Beach has opened again in Daguan Town Street, the head office. Chicken salad is delicious, but it's a little expensive. It seems to be 60 yuan's share (I haven't given any money, I don't know whether it is allowed or not), and there are vegetarian fried wild mushrooms.
"Liu Chicken"-Li Wensuo City Street in Taiping Street. Hexi people's favorite cold chicken is spicy, delicious and cheap.
"A piece of cake for the Construction Committee"-Aquarius Garden of the Construction Bureau. Don't look small and delicious, especially those small dishes. Rattan vegetables are fried with black beans, and the rice is delicious. Steamed beef with flour is also delicious.
"Pepper"-Zhongshan Road. And Zeng Mao are both the same company. Recommended dishes: beef tenderloin with pickled pepper, tea tree mushroom bacon.
Zui Xiang-The Avenue of Happiness. Sichuan cuisine restaurant, full of Sichuan cuisine, tastes ok.
"Hongjinghui"-Happiness Avenue. It is probably the most luxurious Chinese food in Dujiangyan, where most banquets are held. Anyway, a table 1000 yuan is really delicious.
"Top-grade Beef"-Happy Avenue Teacher Building. It's all beef Everything is cooked and delicious. Basically all the dishes have millet pepper, which is a little spicy.
"Panjia Hotel"-the roadside from Shiyang Town to Liu Jie Street. A good place to eat seafood is much cheaper than the seafood in the city, and it is also very authentic. You can use silver carp with musk.
"Li Boils Blood"-Zhongxing Town. Blood tastes good, hot and sour, and crispy peas.
"Jin Rong and Tofu"-downstairs of Everbright Company. Tofu feast, and soy milk to drink.
The famous "Hometown of Green Plums in China"