Dried shrimp 1 0g, wax gourd 200g, salt 1/2 teaspoon (3g), pepper 1/2 teaspoon (3g), oil1teaspoon (5ml).

working methods

1, wash the shrimps and soak them in water. 2. Wash the wax gourd and cut it into thin slices. 3. Add a little oil to the pot and stir-fry the melon slices. 4. Add the right amount of water. 5. After the water boils, pour in the soaked shrimps. 6. After the soup is cooked, add some salt and pepper, and decorate with a little coriander.

Fried towel gourd with shrimp

50g of dried shrimps, two loofahs and salt.

working methods

1. Soak the shrimp skin in warm water until it becomes soft. Peel the loofah and cut it into hob shapes. 2. Put a little oil in the pot and pour in the loofah. 3. Stir fry and pour in the soaked shrimp skin. 4. Add the right amount of salt to serve.