1. Taiwan Province mushroom rice noodles: Rice noodles with mushrooms are tender and delicious. The taste of rice noodles is q-elastic, and the soup is smooth. You can add a little pepper to make it more delicious.

2. Shrimp rice noodles: Shrimp rice noodles taste fresh and tender, and the soup is delicate. The seafood flavor of shrimp adds a lot of points.

3. Celery rice noodles: Celery rice noodles are fragrant but not greasy, and the taste is delicate. The vegetable flavor of celery adds a lot of points.

4. Taro rice noodles: Rice noodles made of taro are sweet in taste, rich in soup, and the sweetness of taro is also a lot of points.

5. Sausage rice noodles: The rice noodles with sausage are crispy in taste, rich in soup, and the meat flavor of sausage adds a lot of points.