When the weather is cold, my stomach always feels hungry for a while, and a lot of delicious food is wandering around my mind. Do you really want to eat something hot to warm up?

sukiyaki (sukiyaki)

Japanese people who seem to have the skill of "not afraid of cold" love warm pots as much as anyone else in winter.

Every cold winter, at home, at the company's colleagues or friends' dinner, just say "Let's eat soup pot tonight", and the atmosphere will suddenly become lively.

"Shouxi Shao", which is made by stewing sliced beef, vegetables and other ingredients in sweet and spicy soup, has not only become a representative cooking for Japanese people to taste top-grade beef;

Every time families get together or celebrate, they often carefully prepare the whole family to enjoy it.

Ishikari Pot

Ishikari Pot is a representative local flavor in Hokkaido. The main ingredient is salmon sashimi. Salmon or vegetables are seasoned with distiller's grains soup and miso and then stewed.

this dish is named after Ishikawa, which is rich in salmon.

the eastern part of Hokkaido is generally called "ten winning pots".

In the Guangdong area, the same dish is also called "Ten Winning Pots".

thick soup and fish, vegetables and other ingredients are put into a large pot at the same time to cook the soup pot, which not only has the effect of health and nourishing, but also enjoys the warmth in the cold winter, which is absolutely awesome!

Sumo Assorted Pot

If you go to Japan for the first time instead of Hokkaido, then the soup pot that Tokyo must push is "Sumo Assorted Pot".

The sumo pot stewed with meat, fish, meatballs, vegetables, etc. is very "solid". No wonder it can be used as a sumo wrestler's big meal after training. The balanced nutrients and delicious taste make people want to stop.

related simple cooking packages are also sold in supermarkets, and their popularity is also overwhelming.

Hokkaido crab banquet

Besides the soup pot cuisine that is very close to the people, Japanese winter "Gaodashang" cuisine has to be said to be Hokkaido crab banquet.

It seems that I have never seen a crab bigger than the King Crab in Hokkaido. Generally, the big one weighs 5 kg, and the small one weighs 3 kg.

Therefore, it is very difficult for a person to chew a king crab.

There is a seafood street near Hakodate in Hokkaido, which is an excellent place to eat Chu crabs, hairy crabs and king crabs. Generally, it costs about 1, yen.

Fresh crab meat sashimi is tender and bright in color.

Horse meat sashimi

Eating horse meat is a unique culture in Kumamoto, Japan. The fresh horse meat is pink, so it is called "Sakura Meat".

The common way to eat it is to dip it in special soy sauce. This soy sauce is flavored with Jiang Mo, garlic, chopped onion and so on, and it tastes unique.

Because the fat part of horse meat can be dissolved at low temperature, the streaky part of horse meat can also be eaten raw as sashimi.

Horse meat is said to be rich in collagen, low in calories and low in fat. It is extremely healthy red meat.

Japanese sake

In cold weather, it is also a pleasure to warm a small bottle and drink it with a "pig's mouth" (a small porcelain cup for drinking sake).

Japanese sake is generally drunk at room temperature (about 16℃), and it needs to be scalded in winter before drinking. Generally, it is heated to 4℃~5℃ and served in a shallow flat bowl or a small ceramic cup.

generally, the most common way to warm wine is to pour the sake you want to drink into a clear jug bottle, and then put it in pre-heated boiling hot water to warm it to a temperature suitable for drinking, mainly because this method can best maintain the original flavor of the wine and make it gradually emit aroma.

Genghis Khan BBQ

Genghis Khan BBQ, once again, is a special winter food in Hokkaido.

put mutton, onion, pumpkin and other ingredients on an iron plate protruding like the bottom of a pot, and then dip them in special seasonings to eat.

It's the most authentic way to eat Genghis Khan's barbecue with a cup of sapporo draft beer.

Sapporo's most famous time-honored store is this Dharma Genghis Khan Barbecue Store, which is very popular in three branches.