Spicy mixed noodles is a kind of delicacy in Shaxian snack. It seems simple to do it, but it is not easy to do it well. The soul of fragrant mixed noodles is the sauce for mixed noodles, in which sesame sauce is an essential sauce, and then it is made into the sauce for mixed noodles with other condiments. When hot noodles are mixed with sauces, the aroma comes to the face, so the name of fragrant noodles may come from this. Today, I tried to make delicious mixed noodles at home, which was very delicious. I feel more fragrant than Shaxian snacks. I really enjoyed eating a big bowl of mixed noodles. Let's share with you the common practices of fragrant noodles.

Preparation of ingredients: noodles (dried noodles or fresh noodles), small vegetables, shallots, garlic and sesame sauce;

1, wash small vegetables for later use, wash onions and cut into sections for later use, and mash garlic for later use;

2. Prepare the juice: put two spoonfuls of sesame sauce in the bowl;

3. Add appropriate amount of oyster sauce, soy sauce, vinegar and salt, and then add minced garlic;

4. Add two teaspoons of Chili oil and stir well with warm water.

5. Boil water in the pot, add noodles to boil, add small vegetables to boil again, take them out and put them in a bowl;

6. Pour the prepared juice, add chopped green onion and fried peanuts;

7. Stir well and you can eat. Sesame paste smells good. It tastes delicious with noodles. Noodles are easy to make and especially delicious.