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Why do you want to eat jiaozi during the Spring Festival?

Eat jiaozi's meaning of urging people to have sex in their later years. The word "zi" means "zi Shi", which is homophonic with "jiao", meaning "happy reunion" and "good luck".

First, jiaozi is shaped like an ingot. People are eating the voice of "jiaozi's exhortation to make money and treasure".

Second, jiaozi has stuffing, which is convenient for people to put all kinds of auspicious and happy things into stuffing, so as to pin people's beautiful expectations for the new year. Extended information

jiaozi is a traditional special food deeply loved by the Han people in China, and jiaozi is a kind of semi-circular or half-moon and angular pasta with stuffing. According to legend, it was first invented by Zhang Zhongjing, a medical sage in China. jiaozi is also a festival food in the north, and many places in northern China have the habit of eating jiaozi on the winter solstice. Jiaozi is also a common food in southern China.

The historical evolution of jiaozi has gone through a long and gradual process. At the end of the Ming Dynasty, Zhang Zilie made a good explanation: "Dumpling ears, that is, Duan Chengshi food, soup pills, or powder horns, are pronounced jiao by northerners, but they are fake dumplings because they call dumplings bait." Jiaozi has a variety of names because of its stuffing, and it is divided into fried dumplings, fried dumplings, steamed dumplings, dumplings and so on because of its different mature methods.