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What’s so mysterious about the sturgeon that Kangxi’s imperial commander personally conquered? How delicious is it?

This kind of fish is very delicious. A small city that can make this fish is famous because of this fish. You can imagine how delicious the fish is here. The sturgeon is a fish with bony plates on its back and a particularly long snout on the front of its head. It can use this long and pointed snout to twist the sand. Its mouth is on the belly, making it easy to catch food. , and the mouth is relatively flexible, and there is a beard in front of the mouth. Most of the things they eat are soft underwater animals without spines. They are similar to long cartilaginous fish, and they are relatively long. Like sharks, this fish usually gathers in river mouths. This kind of fish was also recorded in a novel of the Ming Dynasty as being used for tribute, and the quantity was not large. Moreover, this fish has a long history. It existed a long time ago and has been recorded in many classics. Its The taste is particularly delicious, but the quantity is very small, and it is very useful all over. It is more common in the Heilongjiang area. It is recorded in a book that a place is famous for the deliciousness of this fish, and all the fish there are Coming from Guandong, that village also belonged to the Heilongjiang region at that time. Such delicious fish were particularly precious, tasted particularly delicious, and were extremely expensive. For the emperor at that time, all the good things in the country were in the palace, and they all belonged to the emperor, so there was definitely no shortage of good things, but there were always some good things that were not in the palace that the palace did not have. No matter how delicious the food cooked by the imperial chef at that time was, the emperor could never eat the snacks outside, so the emperor would come out to eat them. Just like the fish we are talking about, even among the people, people would say it is very delicious. This There are relatively few kinds of fish, so they are very expensive. Only rich people can afford it. Many people come to eat such an expensive and delicious fish, even the emperor, who has the most advanced chef, is no exception. At that time, Kangxi only came here to eat once and could not forget it. He came here to eat three times in one day. It is conceivable that a city is famous for this delicacy, so you can know how delicious this delicacy is. .