Is the food in Fiji delicious?

Fiji's food culture is rich and colorful, and the ingredients are mainly seafood and fresh tropical fruits.

Fijian cuisine is renowned for its rich flavors and fresh ingredients.

In Fiji, you can taste abundant tropical fruits such as Hainan honey, durian and pineapple.

In addition, Fiji's seafood food is also one of its most eye-catching features, such as delicious lobster, sea bass and sea cucumber, which are mouth-watering.

In Fiji's restaurants and street food shops, you can taste a variety of local specialties.

Local barbecue is another specialty of Fijian restaurants, which is golden and delicious.

In Fiji restaurants, you can also order a special delicacy called "lovo", a charcoal-grilled delicacy composed of fresh ingredients such as potatoes, chicken, pork and grilled crocodile, with a unique taste.

In general, Fiji is a feast of delicious food. For friends who love food, Fiji’s food culture is definitely not to be missed.

If you are traveling in Fiji, you must experience the local food culture and satisfy your taste buds to the greatest extent in Fiji.