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Where is the best cold noodles in Beijing?

Where can I get the best cold noodles in Beijing?

Beijing is the capital of China and the cultural, economic and political center of China.

There are countless delicacies in Beijing. Where is the best cold noodles in Beijing?

First of all, Donglaishun is a famous mutton-boiled hotpot restaurant in Beijing. In addition to hotpot, Donglaishun is also famous for its cold noodles.

The cold noodles here are chewy and chewy, paired with a variety of vegetables and sesame sauce, and taste great.

Secondly, as early as the Qing Dynasty, the court had a snack called "Beijing Seventy-two Fragrance Pancakes", and now this snack can be found in various alleys in Beijing.

What matches the summer weather in Beijing is the cool cold noodles.

The cold noodles sold at Kunji are also very famous. After the noodles are cooked by the boss himself, he adds leeks, cucumbers, beans, tofu and other dishes, and paired with a bowl of red oil sauce, it is extremely delicious.

Finally, where is the best place to eat cold noodles in Beijing?

The answer is the check-in shop "Xiaowangfu Beef Noodles".

Because its shop is small and exquisite, it is very popular and is often crowded with diners.

The cold noodles here are not only colorful and delicious, but also affordable, making them very suitable for students and working people.

To sum up, where is the best cold noodles in Beijing? In fact, each store has its own characteristics.

Donglaishun, Kunji and Xiaowangfu are all worth trying.

Whether it is old Beijing or new Beijing, cold noodles can always bring people different taste enjoyment.