There are many food programs in the television industry and the competition is fierce. It is not easy to create a food program that is loved by the audience.

The same dish prepared by different restaurants often tastes completely different. In addition to differences in cooking techniques, it is essentially due to differences in the sources of ingredients.

The "I Love Returning to Taste" column has put a lot of thought into and found new ideas, starting from the ingredients, which makes this program have a completely different entry point from other food programs, and this just satisfies the modern people who pay attention to healthy diet and care about the ingredients.

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