Grilled pork belly: ingredients include pork belly, onion, salt, oyster sauce, cooking wine, cumin powder, soy sauce, salad oil and onion.
Exercise:
1. Wash pork belly and cut it into pieces with moderate thickness;
2. Put the pork belly slices into a bowl and add salt, oyster sauce, cooking wine, cumin powder, ginger powder, soy sauce, salad oil, etc. , stir evenly and marinate for about 1 hour;
3. Cut the onion into filaments for later use;
4. Apply a thin layer of oil to the bottom of the baking tray and spread the onion on it;
5. Put the marinated pork belly slices on the top layer of onion and put them in the middle layer of the oven preheated at 230 degrees 15 minutes;
6. Wash and chop the shallots and sprinkle them on the barbecue.