The appeal of food depends to a large extent on color. Food public accounts must have their own characteristics in color matching; secondly, what type of food is it? Is it classified by time, breakfast, lunch, dinner or late night snack?

(It might be interesting to create late-night snack-type content) Or should we classify by region whether it is Chinese food or Western food?

Or is it Hunan cuisine, Sichuan cuisine, Cantonese cuisine, etc.?

Furthermore, should food be presented in the form of pictures and text, video, or video plus pictures and text?

Are the video shots dynamic or static?

There are many questions to think about. First of all, think about who you want to show your delicious food to?

——A little idea from a junior foodie [yeah]