The Venetian is a resort hotel located on the Macau Peninsula, known for its luxurious facilities and excellent service.

At the Venetian Hotel, you can enjoy a variety of delicacies, including delicious egg tarts.

The following are some recommendations for delicious egg tarts at the Venetian Hotel: 1. Italian egg tart: The Italian egg tart at the Venetian Hotel is one of the most famous delicacies.

Made with high-quality Italian mayonnaise and fresh eggs, this tart has a crispy exterior and a smooth, delicious filling.

2. Macau’s local egg tarts: Macau’s local egg tarts are also one of the most famous delicacies.

This egg tart uses high-quality local ingredients such as eggs, milk and sugar. It has a crispy exterior and a smooth and delicious filling.

3. French egg tart: The French egg tart at the Venetian Hotel is also one of the most popular delicacies.

This egg tart is made with high-quality French mayonnaise and fresh eggs. It has a crispy exterior and a smooth and delicious filling.

To sum up, the egg tarts in the Venetian Hotel are very delicious. Whether you like Italian style, local Macau style or French style, you can find the egg tart that suits you here.