Here’s how to make delicious grapefruit peel: 1. Clean the inside of the grapefruit peel, wash it, and cut it into cucumber strips.

2. Heat the oil pan, use a little more oil than usual to fry the vegetables, stir-fry the garlic slices or green garlic over high heat, then add the pomelo peel strips and stir-fry, then add the prepared sauce (the sauce is configured according to personal taste).

3. Cover the pot and simmer over medium heat for 5 minutes to absorb the flavor. Open the pot to collect the juice. Finally, pour a little cooked oil on the pot and serve.

Grapefruit peel generally refers to pomelo peel, which is the peel of pomelo, a plant of the Rutaceae family, and is the Chinese name of pomelo.

Grapefruit peel can be placed in the refrigerator or in a newly renovated house, and it can remove odor very well.