Guangxi has always been characterized by the blending of multiple ethnic groups and cultures, which has resulted in a very rich and diverse food culture.
The following are some representative Guangxi delicacies: Guangxi and Guangxi have always been characterized by the blending of multiple ethnic groups and cultures, which has resulted in a very rich and diverse food culture.
The following are some representative Guangxi delicacies: Guilin rice noodles: Guilin rice noodles are made with rice as the main raw material, and are mixed with various soups and condiments. They are attractive in color and delicious in mouth.
Snail noodle: Snail noodle is a fragrant and spicy Hunan dish, but it is also very popular in Guangxi.
It can be regarded as a kind of noodle, containing condiments such as fried dough sticks and crushed peanuts.
Eight-treasure rice: Eight-treasure rice is a dessert that can be found all over Guangxi. It is a rice ball made of glutinous rice, red beans, lotus seeds, wolfberry, longan and other ingredients.
Steamed Pork: This dish consists of crispy meat cubes, tender pink skin and glutinous rice.
The heat is just right, the meat is fat but not greasy, soft and fragrant.
Candied haws: Candied haws are large red fruits without or with seeds that are strung together and dipped in sugar coating or chocolate.
It is characterized by crispy outside, tender inside, sweet and smooth.
The above delicacies are only representatives of the many delicacies in Guangxi.
In addition to these, Guangxi also has many other delicious delicacies, such as Liuzhou screw noodles, Nanning Laoyou noodles, Beihai seafood and other signature dishes. You must try them when you come to Guangxi.
Lin rice noodles: Guilin rice noodles are made from rice as the main raw material, with various soups and condiments. They are attractive in color and delicious in taste.
Snail noodles: Snail noodles are a fragrant and spicy Hunan dish, but they are also very popular in Guangxi.
It can be regarded as a kind of noodle, containing condiments such as fried dough sticks and crushed peanuts.
Eight-treasure rice: Eight-treasure rice is a dessert that can be found all over Guangxi. It is a rice ball made of glutinous rice, red beans, lotus seeds, wolfberry, longan and other ingredients.
Steamed Pork: This dish consists of crispy meat, tender pink skin and glutinous rice.
The heat is just right, the meat is fat but not greasy, soft and fragrant.
Candied haws: Candied haws are large red fruits without or with seeds that are strung together and dipped in sugar coating or chocolate.
It is characterized by crispy outside, tender inside, sweet and smooth.
The above delicacies are only representatives of the many delicacies in Guangxi.
In addition to these, Guangxi also has many other delicious delicacies, such as Liuzhou screw noodles, Nanning Laoyou noodles, Beihai seafood and other signature dishes. You must try them when you come to Guangxi.