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What are the specialties of Xianning, Hubei?

Xianning’s specialties include Jiayu sesame candy, meat cakes, Hesheng chicken soup, green brick tea, large sesame cakes, osmanthus cakes, Yangfang soy sauce, Chongyang crispy chicken, Zhongwang Mahua, Baizhangtan wine , Tongshan Baotou, _zhou Yuanzi.

Xianning Specialty 1: Osmanthus Cake

Xianning, Hubei Province, is known as the hometown of osmanthus. Xianning’s osmanthus cake has a long history and originated in the late Ming Dynasty. Using sweet-scented osmanthus and glutinous rice flour as the main raw materials, the sweet-scented osmanthus cake produced has a fragrant taste, is oily but not greasy, is not astringent in the mouth, is sweet and salty, and is a delicacy suitable for all ages. It is also a rare gift for relatives and friends.

Xianning Specialty 2: Yangfang Soy Sauce

Yangfang soy sauce is a specialty product of Xianning, Hubei Province. It has a long history. It has been listed as a tribute during the Qianlong period, and it has been More than 300 years of history. Mainly using local high-quality black beans as the main raw material, the water used can only be Yang Fanglin's local mountain spring water, and then made through traditional techniques. The soy sauce produced is rich in amino acids and has the effects of appetizing, strengthening the spleen, and nourishing the body.

Xianning Specialty Three: Zhongwang Mahua

Zhongwang Mahua is one of the specialty products of Xianning, Hubei. It is loved by the masses due to its fine workmanship and delicious taste. Zhongwang Company has a traditional Based on the advanced production technology, repeated research and experiments have produced different flavors of twists, which taste delicious and are deeply loved by consumers. If you come to Xianning, why not try this Zhongwang Mahua!