The company's brands include Centenary Lu Yichu, You Cha Mei, Um Na Um Na. Small Hot Pot at the Bar, Spicy Food Shang. Five Flavors Hot Pot, Maru Shao Factory, Jueding Steak, Puff New Words, Aishang Roll, Gudu Fish, and Rice Noodles

Porridge, Snow Story, etc.

The first place in the century-old braised pork stall is the exclusive secret recipe passed down from ancestors. It is simmered over a warm fire. The texture is full and the color is beautiful. It is mouth-watering to watch and unforgettable to eat. The essence of marinating pork ribs has been passed down by masters for thousands of years.

, with its original tender and smooth taste, rich and satisfying aroma, it is a unique Chinese delicacy.

The century-old braised pork ribs are carefully selected from a selection of high-quality short ribs. They are packed with more than 30 special seasonings and are boiled in the stewed soup and sauce, allowing the aroma and nutrients to penetrate into the ribs layer by layer. After they are cooked, the bones will be bright in color and the meat will be fragrant.

Tender, not oily, not salty, with a long aftertaste, the process is strict and others cannot imitate it; with delicious sauce-flavored snacks, special braised food for retail sale, refreshing green vegetables, refreshing, crispy and fresh juice drinks, all made by pure natural materials

; Centenary Lu Yidu's products adopt a systematic steaming and brine cooking process to penetrate the flavor of the sauce and marinade into the bone marrow. The environmentally friendly design of being fluorine-free, carbon-free and oil-free maintains the true flavor of the ribs itself.

Youchamei specializes in fresh tea series, using unique blended tea bags. Each of our exclusive blended tea bags contains 20-30 different tea varieties. The blending process not only makes the quality and flavor of the tea more refined, but also tastes better when you drink it.

The taste is distinct and has a lingering fragrance on the lips and teeth, which is very distinctive.

The Um Na Um Na set menu selects top-quality fresh meat, seasonal seafood and nutritious vegetables, paired with special staple foods, and a variety of soups to match different special packages. It is fashionable and hygienic, paying equal attention to taste and health, with multiple series and categories.

Spicy food breaks through the traditional catering model with five flavors of spicy, spicy, soy, fresh and fragrant, and the five pots make the taste no longer single.

Spicy Food Shang has also created a unique catering culture, designing and matching healthy and reasonable recipes around consumer needs to create a casual and comfortable dining environment.

Maruyaki Factory specializes in meatballs, served with rice balls, sandwiches, skewers, drinks, etc.

Young, fashionable and themed, Wanyou Gravity vows to provide the ultimate in deliciousness and provide healthy, fashionable and multi-flavored Taiwanese snacks.

With no kitchen, no big stove, no chef, no experience, no noise, no worries, one-stop brand, store management, and technical learning, Maruyaki Factory takes refined Maruyaki as its theme, making it young, fashionable, and themed.

Aishang roll originated from medieval French folk cuisine.

After careful study by noble chefs, it became one of the most famous local dishes.

Aishang rolls are carefully cooked with a variety of fresh vegetables, poultry and eggs. They are fresh, delicious and delicious. They are easily rolled up with slow-grinded wheat-flavored pastry skin, and the texture is even more pliable and filling.

Gudu fish can be eaten in three ways: braised, grilled or rinsed, breaking through the traditional taste. One pot of delicious food is ever-changing!

After the Gudu fish is attacked by three layers of open flames, not only the ingredients can be quickly absorbed in a short time, and the taste is fragrant, but the soup base is warm but not hot. The more you eat, the fresher it becomes. It is delicious and refreshing, fully achieving the unity of soup and balanced nutrition.

, the perfect effect of fresh and tender taste and delicate taste, fresh and tender.

Rice Noodle Boat offers the Porridge King series, Bao Dashuai series, Rice King series, fashionable drink series, and Noodle King series plus side dishes and snacks to meet the needs of all-day meal periods (breakfast, lunch, dinner, late night snacks, snacks, snacks, drinks, etc.)

Dining needs.

It has greatly increased store sales revenue, fully satisfied the taste and taste levels of diners, and is more in line with modern people's pursuit of fast, healthy and nutritious catering needs and their pursuit of individuality.

"Puff News" is the star's flagship product, all made of high-quality milk and flour, supplemented by fruit melt, cheese, ham, tuna and other special auxiliary ingredients. It is not only full of creativity in appearance, but also soul-shaking in taste.

A long aftertaste.

When you take a bite, the outer skin is crispy and fragrant, the filling is silky and smooth, and the wonderful experience of hot on the outside and cool on the inside bursts out on the tip of your tongue, full of deliciousness.

The ice cream in Snow Story comes in various types, including cup-shaped, tube-shaped, and bar-shaped.

The flavors are also diverse, including strawberry, orange, mango, and grapefruit.

The products have also developed from the original DIY soft ice cream series, DIY hard ice cream series, shaved ice series, and smoothie series to five series of drinks, desserts, ice products, snacks, and simple meals, with hundreds of items.

Super Chuangke: Super Chuangke launches the first product themed series, with the theme of hot skewers + cold pot skewers + grilled skewers, creating a comprehensive restaurant bar with new fashion drinks, private delicacies, and special fragrant pot and skewers.

There are many product series and rich varieties.

In addition, the secret white stewed soup stock and the unique spicy oil secret recipe of the super guest will create the ultimate spicy temptation, popularizing various delicacies to the world, allowing diners to enjoy the ultimate delicious experience, and creating a delicious quality that others cannot imitate.