What are the specialties of Jishou, Hunan that are cheap and delicious? This is a question that millions of tourists often ask when they come to Jishou. Below, I will introduce several local specialties to you.

First of all, Jishou earth eggs are a special food here. This kind of egg was laid by local native chicken. Although it is small, it tastes delicious and nutritious, and it is the best choice for local people to have breakfast. Compared with factory eggs, the price is slightly more expensive, but the quality and taste are much better.

Secondly, Jishou has a delicious and unique dish-Tengshan sesame cake. Ma Gao is a traditional snack in Hunan, and Ma Gao in Tengshan is famous in Xiangxi for its production techniques and quality. Tengshan sesame cake is made of local specialty-tea oil and high-quality glutinous rice. It tastes sweet and delicious and is the representative of food here.

Finally, Jishou also produces high-quality chestnuts. Chestnut is a common nut, but the chestnut in Jishou area is recognized as a high-quality variety by the state. The chestnut here is full of meat, fresh and sweet in taste and unique in taste. In addition, you can also buy chestnut products here, such as chestnut cake and chestnut soup, which are all delicious foods.

The above are some special foods in Jishou, which are not only popular in the local area, but also attract many tourists to stop and taste. If you come to Jishou, you might as well try these delicious specialties.