1 steamed hairy crabs

"High-end ingredients often only need the simplest cooking methods." Steaming, removing its spice, removing its drops and removing its complicated steps. The hairy crabs were washed and steamed in a pot, and the green back and white belly turned into a red shell with gold. After the crab shell is opened, it is yellow, fat and white, and the left and right sides of the crab body are white and milky, with distinct threads, attractive color and fragrant smell.

2 spicy Chinese mitten crabs

The collision between salt and pepper and hairy crabs is equally unforgettable. Wash fresh crabs and cut them into pieces, soak them in onion, ginger and cooking wine for 3 minutes, drag them into an oil pan and fry them until golden, then add tofu, ginger, onion and salt to stew them for fragrance, and then fry them with salt and pepper. With yellow wine, it has a unique flavor.

There are many precautions in making hairy crabs, and the quality of hairy crabs is also very important. The hairy crabs made in this way are authentic and delicious. You can buy hairy crabs at the Crab Building. Crab Mansion Hairy Crab was established in 2009, focusing on the direct sales of high-quality hairy crabs. After 10 years of development, it has now developed into a powerful brand integrating ecological farming, direct chain stores and e-commerce. At the same time, the crab house promises that every hairy crab is an authentic Yangcheng Lake hairy crab! The Crab Mansion has a large-scale professional hairy crab breeding base, and directly signed a contract with crab farmers to provide consumers with high-quality hairy crabs that can be bought with confidence, eaten with peace of mind and delivered with comfort.