The first is sticky rice food from authentic places-post-it notes. This is a very popular traditional snack with different flavors to choose from, such as barbecued pork, fresh shrimp and olive vegetables. Traditional production technology, glutinous rice is stuffed first, and then cooked with lotus leaves, which is soft and delicious. You can find this kind of food in the "Mommy" in the food street on the ground floor of Langham Square.
The second one is stewed mushrooms with abalone. In Hong Kong, everyone is considered to have rich cooking knowledge of stewed abalone and mushrooms. This soup combines the taste and mouthfeel of abalone and mushroom wonderfully, which is nourishing and healthy. You can find this delicious food in Michilian French Bar in Langham Place.
The third kind is caviar from the Netherlands, also known as "black gold". This sauce is made of sturgeon eggs, salt and a wooden spoon. You can find this kind of pizza in the "Island Selection" in the underground shopping mall of Langham Place. It comes with Italian dough, sour cream, cheddar cheese and fresh caviar.