Monday: Chinese food: braised pork chops, fried plum beans, tomato and egg soup fruit: longan.

Breakfast: soybean milk, Wangwang snow cake at noon: rock sugar, mung bean and jujube porridge.

Tuesday: Chinese food: salted shrimp, stewed diced beans with minced meat and eggplant, melon and duck pot fruit: apple.

Breakfast: soybean milk, Danone leisure afternoon: spiced eggs

Wednesday: Chinese food: beef vermicelli, knife-cut steamed stuffed bun fruit: watermelon.

Breakfast: soybean milk, Danone sweet and interesting lunch: black rice snow glutinous porridge

Thursday: Chinese food: honey pomfret strips, fried carrots with cabbage, cabbage and potato soup. Fruit: Hami Melon Copyright Zhengzhou Kindergarten.

Breakfast: Soymilk, Want Want Fresh Shells Noon: Xinmeixin Cake.

Friday: Chinese food: braised diced chicken, fried shrimp skin with loofah, white jade soup and fruit: cherry tomatoes.

Breakfast: soybean milk, Danone calcium biscuits. Afternoon: Yangchun noodles.

Saturday: Chinese food: scrambled eggs with plum beans, stewed melon, radish bone soup,

Noon: banana breakfast: soybean milk, biscuits

Sunday: Chinese food: diced pork, roasted chestnuts, cabbage, shrimp, mushrooms, tomatoes and pickled mustard tuber soup, and fruit: white melon.

Noon: Lily lotus seed porridge breakfast: soybean milk, biscuits.