When it comes to the stew beaker, everyone is familiar with it. It is a popular tool for making delicious food. It does not need to be plugged in, just hot water can be used to make it, and it can also make delicious food for babies. Everyone should understand how to use the stew beaker before using it. Some friends are using the stew beaker for the first time and want to use the stew beaker to braise the ribs, but they don’t know the stew time. So how long does it take to braise the ribs in a beaker? Is it more nutritious to braise the ribs in a beaker or stew? Let me answer this question in detail below.

It takes a long time to braise the ribs in a stew beaker, because the ribs are difficult to cook and may need to be stewed for six to seven hours or even longer. Therefore, it is not recommended to braise the ribs in a stew beaker. If you want to braise the ribs, it is also You need to stew the ribs first and then braise them. Beaker braised ribs and stewed ribs are both nutritious and can preserve the nutrients in the ribs.

It is recommended that when using a stew beaker, try to stew some cooked food, because the principle of the stew beaker is to use the heat preservation function of the stew beaker to cook the food, so stew some millet porridge and vegetable soup. , egg custard, tremella custard and the like are better, and the simmering time is also short. For food that is difficult to cook, it is not recommended to use a stew beaker. It is better to cook it in a pot. If you want to use a stew beaker to stew, you must process the food first and then put it into the stew beaker. This way you don’t have to stew it too much. long time.