As a famous food city, Jiyuan has many mouth-watering specialties.

First of all, Jixiang roast chicken is one of the representative delicacies of Jiyuan. It is delicious, crispy and fragrant. It is a local delicacy not to be missed.

Secondly, Jiyuan sugar cake is also a snack that is endlessly memorable. It has a moderate soft and hard texture, is crispy on the outside and tender on the inside, and is full of sugary aroma, making people salivate.

Finally, Jiyuan’s cut-out noodle rolls are also a delicacy not to be missed. The cut-out noodles are as thin as cicada wings and can be eaten with beef, mutton, leeks and other ingredients. It is a unique taste enjoyment.

In addition, there are many other local specialties in Jiyuan, such as Zhaohe Pancakes, Tangfei Xiantang Restaurant, Songshanjiao Tofu, etc. Each delicacy has a different flavor and cooking technique, which is a feast for the eyes.

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At the same time, Jiyuan's food also takes advantage of the unique local natural environment and cultural heritage, making it even more unique.

It is recommended that tourists visiting Jiyuan must not miss these delicacies and experience the unique delicious flavor of Jiyuan.

Jiyuan's food includes both unique local specialties and various food stalls. Visitors can taste delicious food here while experiencing the local cultural atmosphere and feeling the real Jiyuan.

At the same time, Jiyuan's food also affects the local cultural heritage and economic development.

The food production and the prosperity of tourism in many places are inseparable from local specialties.

Therefore, relevant departments should also strengthen the protection and development of local delicacies so that more people can understand and understand these precious traditional cultures.