Some like to eat meat, some like to drink, and some like to eat hot pot!

I am a person who doesn’t eat meat or spicy food!

Although this is also a specialty product of Mexico, there are still many people who like chili peppers as an ingredient!

However, people who like spicy food just don’t want it, and the inside of their mouths and their bodies can’t bear it!

But some people also like to eat hot pot!

We all know that China has a vast territory and rich resources, and there are many mouth-watering snacks!

Therefore, Lao Yu will introduce to you the best places to "eat chili"!

But according to the selection results, the following 6 regions are the most famous. I hope you can go and see if they are your hometown!

1. Sichuan (General) When it comes to numbness, Sichuan must be mentioned!

Why?

It can be said that most Sichuan restaurants today are Sichuan restaurants, but most of these Sichuan restaurants are famous for their spicy food, such as anchovies, steamed pork, Maoxuewang, pepper and sesame chicken... Lao Han is here

He has been in Shaanxi for more than ten years. When he was in Shaanxi, he ate spicy food every day. Sometimes he would not even have time to eat, so he would tear it with wooden chopsticks, and then stuff some hot pepper into his mouth. He felt that he was very capable.

But when it comes to Sichuan, Chengdu and Chongqing, he can't stand it!

2. Hunan, what Hunan people like most is Chuan Chuan Xiang!

Especially Song Zuying's "Hot Girl" also made everyone realize that Hunan people can eat chili!

Lao Han's favorite food is this Hunan special dish. It is an extremely delicious fish. It is an extremely delicious delicacy. Coupled with the spicy and sweet taste, it is simply a delicacy on earth!

If you can taste the sweetness, eat all the fish heads, put a large pot of hand-rolled noodles into the pot, and mix it with the soup.

There are also many spicy types in Hunan cuisine, such as chili fried pork, spicy fried chicken offal, Yongzhou blood duck, and Ningxiang County-style snake. These are all very spicy!

If you are a person who loves spicy food, it is worth trying the following special delicacies when traveling to Hunan!

3. Guizhou (General) When it comes to the most delicious food, most people will think of Sichuan and Hunan. In fact, Guizhou is also a big city that likes spicy food.

Who doesn’t know Lao Han when he talks about food?

This is also... Lao Ganma!

However, Lao Han said, if you think that the hemp smell of Guizhou can highlight the fragrance of Lao Gan Ma, you are wrong!

The spicy flavor in other places is a kind of spicy flavor, but the numbing flavor in Guizhou is a complicated spicy flavor!

For example, sour, spicy, or even a lot!

The most famous among them is the spicy mala. When you bite it, the spicy feeling will make your eyes red, and the spicy feeling will make your eyes red!

Therefore, if you feel that you can taste sweetness, if you still have the opportunity to travel to Guizhou for vacation, please give it a try as soon as possible!

Secondly, I want to tell you that most of the Chaotian peppers here come from Guizhou. Therefore, do you have any impression of Guizhou's spiciness?

4. Henan (General) Generally speaking, northerners like spicy food, and many people like spicy food, and the number one numbing flavor in China comes from the northern region!

I think you may have heard that Li Yongzhi, the "Spicy King" of Henan, eats 5 taels of chili peppers and a bottle of white wine a day, and is known as China's most spicy person!

In fact, Henan is also a pepper and spicy province. In Henan, the most common one is Chaotian pepper!

Chop the red pepper flakes into small pieces, mix into the batter and fry until golden brown.