Liuzhou is one of the birthplaces of many cuisines in Guangxi, and snail duck foot pot is one of the representative cuisines. This dish is stewed with chopped duck feet, snail meat and rich seasonings. Spicy and delicious, it is an authentic local food that can't be missed.

The snail duck feet pot is very delicate. First, we should choose delicious snail meat and duck feet, and then match them with special seasonings from Sichuan, Hunan and Guangdong. After slow cooking, a pot of hot delicious food finally came out. The soup is delicious and memorable.

Liuzhou people's love for snail duck feet pot can be seen, and almost every authentic snack street has stalls for sale. Especially in the cold winter, a bowl of hot snail duck feet pot makes people feel warm. If the snail duck feet pot is added to the travel itinerary, it will be an unforgettable food trip.