Harbin is a gourmet city, where there are not only local snacks such as Harbin beer and sausages, but also many delicious western foods, among which steak is also the most popular one. So, which restaurant in Harbin has the best steak?

The first one is the eating and rinsing steak restaurant in Daowai District, Harbin. The steak here is made of fresh Australian beef cattle and selected imported truffles, and is cooked by traditional cooking techniques. The taste is tender, oily but not greasy, which makes people memorable.

Followed by Harbin nangang district Centennial Longtian Ranch Restaurant. The steak here is delicious with pork belly beef, arctic shellfish and scallops, with fresh and tender taste and endless aftertaste. In addition, the atmosphere of the restaurant is also very good, suitable for couples, friends or family to enjoy food together.

Finally, I recommend Meihua Jiaman Steakhouse in Songbei District of Harbin. There are many kinds of steaks to choose from. I recommend a filet mignon. Filet mignon is the muscle of cervical vertebra and the bore of beef cattle. Lean meat and oil are evenly distributed, and the taste is very tender and smooth, and it melts in the mouth. This is a delicious food that cannot be missed.