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Xinyu people's nightlife begins with a plate of spicy three pieces. ......
If you want to know a place quickly, you should first taste the local food, start with your mouth and feel the local customs with the tip of your tongue.

Speaking of Xinyu's food, the first thing that comes to mind is the three spicy dishes! Without saying anything, take a picture first.

How's it going? Does it look delicious? I'm going to the Federation of Trade Unions for dinner tonight! It is said that Xinyu has three spicy dishes on every supper table!

Marinate duck wings, duck heads and feet first, then add pepper, ginger, garlic, spiced sesame oil and sesame oil. After boiling in the pot for ten minutes, three delicious ducks served. They are so delicious that they can't stop chopsticks. The most important thing is spicy.

Don't ask me how spicy it is. Not me. I'm bragging. I don't care what kind of tough guy you are I want to eat, but I am afraid of spicy crying. I wash vegetables with boiling water everywhere.

Having said that, how do you make such delicious spicy three pieces? Relax, relax, relax. I'm going to serve the menu!

How to cook three spicy dishes at home?

1

Cut off the toenails of the duck's feet, cut off the duck's wings from the joints, cut the duck's head in half, then clean up the residual hair, wash it and drain it. Put a proper amount of water in the pot, add a few slices of ginger, and then add three pieces of processed ducks. Boil over high fire for about 3 minutes, and then take them out with a colander.

2

Add a few slices of ginger, then add three pieces of processed duck, boil over high fire for about 3 minutes, and remove with a colander.

three

Wash three scalded ducks with clear water (there will be a layer of white things in the duck's mouth at this time, which should be cleaned), and drain them for later use. Wash star anise, cinnamon, dried pepper, fragrant leaves and pepper for later use.

four

Put oil in the pan, add three slices of duck, and fry over medium heat until golden brown on both sides.

five

Add ginger slices, garlic, dried peppers, crystal sugar, star anise, cinnamon, fragrant leaves and pepper, stir-fry until fragrant, then add appropriate amount of soy sauce, stir-fry and color. (Don't forget to put salt)

six

Open the lid and collect the juice with a big fire. A pot of delicious spicy three pieces is ready!

In Xinyu, one duck may be spicy to death-three spicy ducks. Duck head, wings and feet are so delicious that you can't stop chopsticks. You still want to eat.

The duck head bites open the skull, the brain marrow is delicious, the duck meat is delicious and tender, and the duck wings and feet are particularly chewy. From spicy mouth to belly, marinate in advance, add pepper, garlic and so on. Cook in a pot for ten minutes, then serve while it's hot, adding spicy and spicy.

Actions speak louder than actions,

Promise me,

Let's have a plate tonight.

Note: The Federation of Trade Unions is a snack place in Xinyu.

Xinyu people's nightlife begins with a plate of spicy three pieces.