How to make lucky fortune cookies

Ingredients

38 grams of low-gluten flour

10 grams of corn starch

10 grams of butter

14 grams of milk

35 grams of sugar

A few drops of lemon juice

Steps

1. Prepare colored paper, cut it into strips of the same size, and write blessing words

2. Separate the eggs, take the egg white part, and heat the butter over water to soften it. Pour into the egg whites and stir evenly

3. Add milk, sugar and lemon juice, beat with a whisk evenly

4. Sift low-gluten flour and cornstarch, stir evenly without any particles. , preheat the oven to 170 degrees

5. Scoop a little batter with a small spoon, pour it into the macaron mold, bake up to 6 pieces at a time, bake in the oven for about 10 minutes, and color the edges< /p>

6. Take a lucky draw and place it in the middle of the cookie, then fold it in half

7. Place it on a wider glass bottle and press it into a curve, and then pinch the glass bottle with your hands. Set the edges of the biscuits to determine the shape

8. When wrapping the lucky numbers, you must move quickly. The biscuits are a little hot, but they harden easily after they are baked. I open the oven, make one, and then take it. After the next one is all done, bake the second pan

9. While eating the cookies, you can receive words full of blessings and your mood will be great

10 , finished product picture

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