Where is the delicious food in Yingde? Where is the delicious place in Yingde?

There is a kind of snack and gift-giving product called Yinghong No. 9, a tea that even the Queen of England drank.

There is a kind of tofu called Jiulong tofu, which has a tender and smooth texture and a mouthful of bean flavor.

There is a must-have dish for every household, called white-cut chicken, which has original flavor, crisp skin and tender meat.

There is a bowl of porridge with a story called Leicha porridge. The tea is fragrant, slimming and delicious.

There is a triangular breakfast wrapped in smooth pink leather called pink corner, which is hard to find elsewhere.

There is a food street called Yingchun Lane.

There is a kind of bamboo shoot that is famous all over the country, called Xiniu bamboo shoot, which is fresh and tender.

There is a way of life called morning tea.

There is a drink called Laohuo Liangtang, which is made from real ingredients, highly nutritious and delicious.

There is a kind of romance that belongs to the British and Germans, called roasted rice.

There is a kind of fragrant, burnt and soft glutinous rice that sounds cruel but warms the heart when eaten. It is called claypot.

There is one of the most down-to-earth breakfasts, called rice rolls, which are chewy, smooth and full of ingredients.

There is a kind of noodles that we also like to eat, called wonton noodles, which are refreshing and chewy, served with plump wontons, even the soup.

There is a kind of rice cake that belongs to us, called carrot cake. It is delicious and nutritious, and it is rising step by step.

Our favorite supplement is pig's trotter ginger, which is a favorite of women. It supplements collagen, warms and nourishes.

There is a street flavor called radish beef brisket, which is affordable and full of flavor.

There is a unique soft and glutinous cake called bozi cake, which is the romance of lovers on TV, but in Britain and Germany it is the memory of everyone.

In addition to chicken, we also love a kind of chicken that is not a chicken, called glutinous rice chicken.

Even Geli knows that our favorite bun is called barbecued pork bun.

During the Chinese New Year, we will all eat fried rice dumplings, which are crispy and crispy.

We will make our own fried egg yolks during the New Year, which are fresh and crispy and full of New Year flavor.

Where are the delicious places in Yingde?

Yingde hotels are all over the streets. Every restaurant and snack on the street will not escape the eyes of Yingde people. Newly opened restaurants in Yingde will never be troubled by lack of people. As long as If you dare to open one, I dare to go. On average, a batch of restaurants will be opened in Yingde every three months. Is this true or not? You are not afraid of not being delicious, just afraid of being delicious. If you want to make money, open a restaurant. Whether you admit it or not, British and German people are famous for being foodies!

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