After discussing this issue with my friends, the results are as follows.

My favorite is spicy fried clams, nine-turn large intestine, spicy chicken, braised sea cucumber, Qishan fried chicken, bachelor's chicken, and braised chicken. I am over sixty and live in Qingdao. I have only eaten six of these dishes at best. Have I been expelled from Shandong?

When people in Heze meet and ask if they have had soup, it is not mutton soup. Did they say soup? I asked if you had dinner. I always asked if I had soup in the evening. Because I was poor back then, I skipped the staple food and only drank soup for dinner. So when I met people in Western Shandong and Henan Province in the evening, I always asked if I had soup.

Shouldn’t Qingdao be Qingdao prawns? He has a good memory and a good attitude.

You don’t have to be in that city to eat a city’s specialties. In addition to Taishan Fire, I have tried all the others, and many of them are indeed delicious. Yantai braised rice is a specialty snack in Yantai, but it is not a representative of Yantai cuisine. This must be explained. Moreover, braised rice is not popular among the public, only a small number of Yantai people are nostalgic for it. The real representative food of Yantai should be a variety of food mainly based on seafood. It cannot be represented by just one or two dishes. This can be understood from the fact that Yantai Fushan is one of the birthplaces of Shandong cuisine.

Shandong people used to starve to death and did not eat pig offal. After seeing the delicacies made by the southerners using pig offal, they imitated them. However, don’t take pig intestines as your own. specialties. Laodoufu is still delicious in Shanghe County, Jinan. There are several schools of Laiwu fried chicken, Miaoshan fried chicken, tea fried chicken, Qishan fried chicken, which are divided into dry and wet frying methods. As for which one suits your taste, it depends on the individual. In fact, Laiwu's mutton soup is also very good. Well, the sausage is a bit salty and doesn’t suit modern tastes. Laiwu has a lot of delicacies, so it’s hard to say which one is more contemporary.

Being from Jining, I have never heard of this dish called flavored pomegranate chicken. Although Fanzhen Huoshao is a famous food, it does not represent Shandong cuisine! Shandong people eat seafood near the sea and chicken inland. The fried chicken in various places in Shandong is particularly delicious. There are many varieties of snacks in Shandong, and they are all delicious. Heze is mutton soup, and the authentic mutton soup is Zaozhuang and Tengzhou mutton soup

I have worked in Sichuan for several years and have eaten all Sichuan dishes; after working in Shandong for more than 20 years, these dishes Haven’t eaten any of them! What's going on? There are hundreds of kinds of Shandong’s famous food. If you have time, come and taste them! Is Qingdao still young? It was 50 years earlier than the opening of Jinan as a port. It depends on what time period you look at it.