Beef is a delicious, high-protein, nutritious ingredient that can be eaten in a variety of ways, including stewing, stir-frying, boiling, boiling, and roasting. A little modulation can enhance its taste to its best.

Stir-frying beef with onions feels like Western food. Cut against the grain, the meat is very tender, and the onions are sweet, spicy and delicious. Let’s take a look at how to make it at home!

Ingredients: 300g beef, 1 onion, 1 spoon of very fresh flavor, 1 spoon of oyster sauce, half a spoon of dark soy sauce, appropriate amount of black pepper, 1 spoon of starch, 1 green pepper, 1 red pepper, 1 teaspoon of salt.