A small cake is like chewing the moon, with crispness and satiny in it. (Author: Su Shi)

The Yangtze River around the country knows the beauty of fish, and good bamboo and mountains feel the fragrance of bamboo shoots. (Author: Su Shi)

There is no leek yellow in Xinjin, and its color is more than three feet like goose yellow. The pork in Dongmen is even more unique, and its fat beauty does not reduce the crispy Hu sheep. (Author: Lu You)

When there is a bright moon, ask the sky for wine; I can't drink enough, and the half-baked taste is especially long; Occasionally, I am interested in wine, and I often hold an empty cup. (Author: Su Shi)

Qin only cooks mutton soup, and there is bear wax in the dragon. (Author: Su Shi)

Clean the wok, lack of water, and the firewood can't afford to smoke. Don't rush him when he is ripe. When the temperature is enough, he is beautiful. The pork in Huangzhou is good, and the price is as low as dirt. The rich refuse to eat it. The poor don't understand it. In the morning, they get up and play two bowls, and they are so full that they don't care. (Author: Su Shi)

There is no plum in the warm mountain, and the crab unique to Qing Jiang can be held. (Author: Lu You)

Taste food, not taste menu. Cooking a good pot of food is by no means burning money. (Author: Shu Qiao)

Fresh crucian carp eat silk, celery and green soup; Shu wine is invincible, and river fish is beautiful. (Author: Du Fu)

The color is like a jade version of a cat's head bamboo shoot, which tastes like a hump oxtail scarlet. (Author: Lu You)

East gate to buy a fish bone, some orange sauce, steamed chicken is the most famous, the United States is not a few fish and turtles. (Author: Lu You)

Cooking food is just like being a human being. You have to be authentic and choose the best, and careful cooking will make it a delicious food. (Author: Ma Tiancheng)