Fried rice cake with sesame sugar is a delicious food that can attract children's attention and arouse their appetite. First of all, in terms of taste, sweetness is a favorite taste of many children, and this sesame fried rice cake is an authentic sweet taste. In terms of taste, the glutinous taste of glutinous rice cake is appetizing, smooth and delicious when bitten in the mouth, and sesame seeds are wrapped on the glutinous rice cake, which is more fragrant and delicious.

A tutorial on how to stir-fry rice cakes with sesame sugar;

1, wet glutinous rice flour with sugar and knead well.

2. Make it round.

3. Prepare blanks for later use.

4. Prepare sesame seeds and sugar.

5, the pot is hot, put some oil into the sugar.

6. Burn the sugar.

7. Pour in the prepared glutinous rice cake and stir fry.

8. Pour in sesame seeds and mix well.

9. Wrap the sugar and sesame seeds completely on the glutinous rice cake and stir-fry until it is cooked.