If you go to Gansu, you must take these specialties with you. Not only do they taste great, they are also very suitable as gifts for relatives and friends.

So hurry up and save this list of Gansu delicacies with Polygonum Flower Sugar in the morning: wake up your energy and start a day full of energy with fragrant milk and Polygonum Flower Sugar.

Evening: To appease your hunger and lack of energy to stay up late and work overtime, try some Polygonum Flower Candy.

Liangpi is ready to eat after opening the bag, which is convenient and fast. No steaming is required, and you can have a delicious meal in just one minute.

The seasoning packets and stuffed skin packets are all individually vacuum-sterile packaged, fresh and delicious, so you can eat with confidence.

Li Guangxing just went on a tour of the Qinghai Grand Ring Road in Gansu Province in the summer and tasted Li Guangxing's taste again.

The taste is sweet and sour, clean and hygienic, the packaging has local characteristics, the sweet and sour taste is delicious.

Preserved fruit has a sweet and sour taste, small core and thick flesh, refreshing sourness and comforting sweetness. It is a good food given to us by nature.

A portion of plum, a portion of sweet and sour, a little bit of love, chewing it in your mouth, full of strength and responsibility.

Guokui is oily but not greasy and overflows with wheat aroma. The moment you open the package, you can smell the tangy aroma.

What you eat is about taste, but also about health. It is handmade, contains no additives, and is baked. It is suitable for all ages.

Tianbaozi is one of Gansu's special snacks. Tianbaozi is a snack made from oatmeal.

There is a saying among the masses: "Sweet fermented rice is so sweet that old people and children can swallow it. One or two bowls can appetize, and three or four bowls can make a meal."