The delicacies of Jiaojiang District include Taizhou pancake tubes, Jiaojiang egg pancakes, Double Ninth Cake, oily bamboo shoots, Xinhe mullet, etc.

1. Taizhou pancake tube: Taizhou pancake tube is a specialty snack in Jiaojiang District, Taizhou City, Zhejiang Province.

The cake tube originated in Huangyan, and local chronicles record that it was in memory of Qi Jiguang.

The pancake tube is also called a wheat cake tube. It is made by putting wheat flour into an iron pot and baking it into a large round pancake. It is then filled with meat slices, mung bean sprouts, egg skin, bamboo shoots, dried tofu, rice noodles and other fillings, and rolled into a tube shape before eating.

The delicacies of Jiaojiang District include Taizhou pancake tubes, Jiaojiang egg pancakes, Double Ninth Cake, oily bamboo shoots, Xinhe mullet, etc.

1. Taizhou pancake tube: Taizhou pancake tube is a specialty snack in Jiaojiang District, Taizhou City, Zhejiang Province.

The cake tube originated in Huangyan, and local chronicles record that it was in memory of Qi Jiguang.

The pancake tube is also called a wheat cake tube. It is made by putting wheat flour into an iron pot and baking it into a large round pancake. It is then filled with meat slices, mung bean sprouts, egg skin, bamboo shoots, dried tofu, rice noodles and other fillings, and rolled into a tube shape before eating.

2. Jiaojiang Egg Pancake: Jiaojiang Egg Pancake is a specialty snack in Jiaojiang District, Taizhou City, Zhejiang Province.

Jiaojiang Egg Pancake - tender on the inside and fragrant on the outside. I have eaten egg pancakes from different cities, but it is the egg pancakes from Jiaojiang that I will never forget.

Jiaojiang egg cake is a unique snack in Jiaojiang. It carries the memories of many old Haimen people.

In many places, the egg cake is wrapped with the egg outside the cake. I always feel that the egg and the cake cannot be completely integrated. In some places, the egg cake is filled with the egg inside, but the taste of the egg is a little worse. Only the Jiaojiang egg cake is so delicious.

, Chewy.

3. Double Ninth Cake: Double Ninth Cake is also called glutinous rice candy cake.

It is a Double Ninth Festival food, which means climbing higher step by step.

The glutinous rice flour is steamed, pounded into a paste, pressed into a recipe, and temporarily cut into pieces when eating.

The sugar filling inside is like a groove, embedded with dates and chestnuts, sprinkled with orange flesh and red and green silk, and is soft and sweet.

Small paper flags of various colors are placed on street vendors to add to the festive atmosphere.

4. Oily bamboo shoots: Whenever spring bamboo shoots are on the market, people use a variety of methods to make bamboo shoots, one of which is called oily bamboo shoots.

It is said that the specialty dish of Xinxin Restaurant in Hangzhou today, the fried bamboo shoots, was introduced from Zhangjiadu in the early 1960s.

? 5. Xinhe mullet: Use mullet produced at the intersection of local salty and fresh water as raw material, add ham, mushrooms, bamboo shoots, onions, ginger, garlic, etc. into the pot and stew.

It uses mullet produced at the intersection of local salt and fresh water as raw material, adds ham, mushrooms, bamboo shoots, onions, ginger, garlic, etc. and stews it in a pot to maintain its original flavor. The meat is plump, tender and delicious, and the soup is light and very delicious.