Crabapple is a very popular vegetable in daily life, mainly because of its very high nutritional value and its particularly sweet taste. Crabapple can be used to make canned crabapple, which is particularly unique. The following is
Let’s talk about the specific method of canning crab apples.
1. Ingredients for canned crabapple fruit. To make canned crabapple fruit, the selected materials need to be fully prepared and fine. The main materials are about three kilograms of crabapple fruit, 200 grams of rock sugar and an appropriate amount of water. I
The materials required seem to be relatively small, but the selection of crabapples is very particular. You must choose high-quality, fresh crabapples that have not deteriorated in any way. Only high-quality crabapples can make authentic canned crabapples.
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2. To make canned crabapples, you must first clean the crabapples, cut off both ends of the crabapples, then clean them and set aside. Put a small amount of water in the pot, heat the water over high heat, and then add the rock sugar.
Put it in and let it melt, then put the crabapple fruit in and steam it for about 20 minutes. Wait until the crabapple fruits are all split. Then pick up the crabapple fruit and let it cool. Then put it in a glass bottle and add the rock sugar water.
Pour it in, submerge it, and finally put it in the refrigerator to chill.
3. Characteristics of canned crabapple fruit. The taste of canned crabapple fruit is very sweet, and the color is very bright, which makes people want to eat it. Eating canned crabapple fruit can not only taste the special deliciousness brought by crabapple fruit, but also
It can also play a very good health care role. Eating canned crabapple fruit can produce body fluids, quench thirst, nourish and strengthen the body, and regulate the spleen and stomach. Therefore, canned crabapple fruit is definitely a nutritional and health-care delicacy not to be missed.
Canned crabapple fruit is indeed a highly recommended dietary supplement. It is not only delicious, but also has extremely high nutritional value. If you want to eat canned crabapple fruit, you can make it yourself by referring to the method introduced above.