What's delicious in Tancun? Tancun is a small town located in Wuzhong District, Suzhou City, Jiangsu Province. It has rich cultural landscape and food culture.

What many tourists who come to Tancun like most is the food here.

The first delicacy is Tancun’s bamboo tube rice.

Bamboo tube rice is very famous in the Wuzhong area. Tancun's bamboo tube rice is made with local specialty rice as the main ingredient, plus a lot of bacon, fresh mushrooms and other ingredients.

It tastes very fragrant, and the bamboo tube smoking process makes the rice grains more fragrant and glutinous.

The second delicacy is Tancun’s tofu.

Tancun tofu has been developed as early as the Ming and Qing Dynasties. It is said that the water quality of Tancun is an extremely critical raw material for making tofu, making Tancun tofu delicious.

In Tancun, tofu has a rich taste and the production process is very pure.

Travelers must not miss this delicacy.

The last delicacy is Tancun’s sweet-scented osmanthus rice cake.

Osmanthus rice cake is a famous traditional pastry in Tancun, which is said to have originated in the Tang Dynasty.

Although the process of making sweet-scented osmanthus rice cake is complicated, tourists will not be put off by it.

This delicacy not only tastes sweet, but also has a delicate texture and full toughness, which makes people have endless aftertaste.

This pastry will keep you coming back for more.

The above three delicacies are the more famous traditional delicacies in Tancun.

Behind every delicacy is the profound cultural heritage of Tancun, making people feel a different style.

If you haven’t been to Tancun yet, the food here will definitely make you want to come back.