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Looking for idioms about food customs!

One soup, two spoons. Song Fan Chengda's poem "Bing Wu Xin Zheng Shu Huai": "If you don't have two spoons of food in your mouth, you won't be able to eat enough grain. If your body can't have enough clogs, don't talk about money." The first sentence describes those gluttonous people who want to drink two spoons at the same time with one mouth.

soup, and the latter sentence says that greedy people are better off wearing several pairs of shoes at the same time.

Absolutely stunning.

The Buddhist scripture "Buddha Says Chapter 42" of licking honey on the blade of a knife says: "Wealth and beauty come to people, and people are reluctant to part with them. For example, if there is honey on the blade of a knife, it is not worth the beauty of a meal. If a child licks it, there is a risk of cutting his tongue." In order to lick it.

To eat a little bit of honey on the blade of a knife and risk your tongue being cut is really a small gain but a big loss.

Selling Li Zuanhe "Shishuo Xinyu·Frugality": "Wang Rong has good plums. He sells them for fear that others will gain seeds, so he always drills the cores." Wang Rong is the most greedy among the "Seven Sages of the Bamboo Forest", and also the most greedy one.

The richest one.

What is said here is that he has a plum tree at home, and the plums it produces are of good quality. He is afraid that after others buy his plums, they will cultivate plum trees as good as his, so before selling the plums, he first sells the plums.

The core is drilled and removed.

His greedy and despicable face is disgusting.

Eat like a glutton. Gluttonous eating appears in "Zuo Zhuan: The Eighteenth Year of Duke Wen of Lu". Later, many people quoted this allusion.

This is a relatively rare idiom. It is found in "Historical Records: Biography of Chunyu Kun": "Those who see a field beside the road use a pig's hoof and a cup of wine." "The minister sees that the one he holds is narrow and does whatever he wants.

"It's extravagant." It refers to using a pig's trotter as a sacrifice to pray for a good harvest, which is really "stingy", and it is a metaphor for those who want to get rich rewards for giving small gifts.

A bottle and a bowl. Bottles and bowls are the simplest eating utensils that monks must carry when traveling.

The idiom "one bottle, one bowl" may seem like a common saying, but it has an extraordinary origin.

The first person to use this idiom was Guan Xiu, a monk in Shu during the Five Dynasties.

Guanxiu, whose common surname is Jiang, whose given name is Deyin, also known as Deyuan, is from Lanxi, Zhejiang.

He became a monk at the age of seven. He practiced hard and fast, was good at poetry and painting, and could write well. The seal script and cursive script he wrote was called Jiang style.

Guanxiu was favored by Qian Liu, the king of Wuyue, and later entered Shu. He was well received by Wang Jian, the lord of Shu, and was named Master Chanyue.

His "Chen Qing Xian to the Emperor of Shu" contains: "A bottle and a bowl will make you grow old, and you can get thousands of rivers and mountains." Therefore, he is also called Dede monk, and "a bottle and a bowl" are also used by people.

Describe the plight of a poor family and a difficult life.

Liu Xiang of the Western Han Dynasty said in "Shuo Yuan·Li Jie": "Zi Si lived in the Wei Dynasty, and his robe had no appearance, so he had nine meals for twenty days." It is said that when Confucius' grandson Si was in Wei, he was twenty.

I only ate nine meals a day.

Therefore, people refer to the situation of extreme poverty and lack of food and clothing as "Twenty-Nine Foods".

Dining and sleeping in the open air describes people's hard life on the road or in the wild, and is commonly used in many literary works.

Frugality in food and clothing, also known as "reducing food and clothing", is also an idiom commonly used in literary works to describe a difficult life.

Similar words include "common people are vegetarians", "hungry people are not selective about food", "hungry meals are thirsty for drinks", "hungry intestines are rumbling", "shabby alleys", "eating is bad", "evil clothes and bad food", "turbid glutinous rice is thick"

"rice", "coarse clothes and light rice", "cries of hunger and coldness", "wailing for food", "waiting for the rice to be cooked", "eating and drinking", "living hand to mouth", "not able to afford bran beans", "eating"

"It's not good to eat" and so on.

Although the semantics of these idioms are similar, the actual use depends on the specific situation, because the original documents they are based on often have differences in the degree of hardship.

For example, "civilian clothes and vegetable food", "evil clothes and bad food", "coarse clothes and light food" have basically the same meanings, but "evil clothes and bad food" are the most serious.

While "wailing for food" is used for babies, "crying for hunger and cold" is not suitable for adults.

There are also some idioms that originate from the same ancient story, such as "a basket of food and drink in a shabby alley" and "a basket of food and drink", both of which originate from the story of Yan Hui's poverty-stricken life.

Drinking from a gourd in a shabby alley, people cannot bear their worries, and (Yan) Hui does not change his joy. "Sometimes it is also called "eating a gourd of juice".

In addition, sentences like "evil clothes and bad food", which are like colloquial expressions, also have deep historical origins. It is found in "The Analects of Confucius: Li Ren": "It is not enough to discuss a scholar who aspires to the Tao but is ashamed of evil clothes and bad food."

The phrase "cries of hunger and howls of cold" comes from Han Yu's "Explanation of Jinxue" in the Tang Dynasty: "The winter is warm but the children cry of cold, and the years are rich but the wives cry of hunger." They were really impoverished to the extreme.

Ordinary people are not familiar with the term "bran beans are not enough", which refers to the fact that even bran grains cannot be eaten, and there is no one to provide them.

This matter is found in the "Hanshu Gongyu Biography": "If the wife is not supported by bran beans, the coriander will not be completely brown." The saying "No Lowered Chopsticks" comes from the time when Sima Yan, Emperor Wu of the Western Jin Dynasty, lived a luxurious life and had too many kinds of food, which turned off his appetite.

, and ended up not wanting to eat anything.

"Book of Jin·He Zengzhuan": "A sun eclipses ten thousand qian, just like saying there is no place to lay chopsticks." From then on, "a sun eclipses ten thousand qian" has also become an idiom to express a luxurious life.

In fact, He Zeng's son He Shao was even more powerful than his father, "Eclipsing 20,000 yuan a day."

Arrange the tripod and eat. It describes the long row of eating utensils during a banquet, showing the luxury and extravagance.

The language can be found in Liu Xiang's "Shuo Yuan·Jianben" of the Han Dynasty, "sitting with bacteria and eating on the cauldron."

This idiom has the same meaning as "the bells ring and the cauldrons eat", but their origins are different. The latter is found in Zhang Heng's "Xijing Fu", "the bells and cauldrons are beating, and the cauldrons are eating, and the horses are passing by".

Wang Bo's "Ode to Prince Teng's Pavilion" "The House of Bells and Dining Food".

Naomanchangfat refers to eating well and abundantly and keeping fat. It is used to describe those who live a luxurious life and are pampered.

Seen in "Book of the Northern Qi Dynasty: The Biography of King Langya": "King Langya was young, with a fat intestine and a full brain, so he acted lightly.