Leshan Luocheng Beef is a famous traditional delicacy in Leshan City, Sichuan Province.

Based on the production technology inherited from the Jiajing period of the Ming Dynasty, after years of development and innovation, it has become a local specialty food and is deeply loved by the majority of diners.

Leshan Luocheng beef has a delicious taste, tender meat and rich gravy. Every bite can make people feel the rich beef aroma and soft meat texture.

Its production process is very unique. The selected beef must be local high-quality beef, and a special marinating formula and charcoal grilling technology are used to make the meat firmer and more delicious.

The brand image of Leshan Luocheng Beef is deeply rooted in the hearts of the people. In addition to local diners, tourists from all over the world also come to taste it, and it has become a gourmet signature of Leshan City.

Leshan Luocheng beef is actually not a traditional heavy-flavored beef, it is suitable for public consumption. It uses high-quality meat and is rich in protein, so it is worth tasting by everyone.