Practice

Mix the eggs and milk until there is no protein! Salt, black pepper, sugar and honey can be added for seasoning. Put thick toast in (or choose thin toast) and put thick toast in (or choose thin toast)

3. The suggestion is to soak the toast first in the evening, and turn it over before going to bed at night (because the thick slice is thick, the egg liquid can't be soaked on the upward side)

The next morning, take out the soaked toast from the refrigerator, first dip a little oil in the pan, then heat it, and fry it with a small torch. If there is no oven at home, you can just fry it in a pan until both sides turn golden.

When frying toast, the oven can be preheated at 121 degrees. When the toast is fried, spread baking paper or aluminum foil paper on the baking tray, put the toast on the baking tray, and then bake it at 121 degrees for 11~15 minutes.

prepare a cup of your favorite drink and a plate of lettuce, and you can serve!