little seafood food stall is a snack culture full of vitality. In this bustling city, you can also find many delicious little seafood food stalls. These food stalls in little seafood are not only the focus of food, but also the link between people and become an indispensable part of people's lives.

It has been nearly 2 years since the first small seafood stall was opened, and the grilled shrimp and oysters there have attracted people to taste again and again. Although the environment is a bit crude, the taste of the dishes is memorable. The surface of grilled shrimp is golden and crisp, and the crispy shell is full of shrimp meat. Oysters are delicious and full of umami flavor.

there is also a small seafood stall, and the specialty is spicy crab. The crabs there are fresh from the south by air, and the smaller and thicker meat crabs are selected. The meat of the crab claws was picked up with chopsticks and smashed open, and a fragrance came to the nose. With spicy sauce and beer, it is memorable.

Of course, there is another food stall in little seafood that claims to be the most authentic food stall in Beijing. The specialty there is lamb tripe, with some cold kidney flowers, cold noodles and other side dishes, and a large pot of fried shrimp, which is simply a seafood feast. Although the price is not very cheap, the taste is really unforgettable.

In short, no matter which small seafood stall is, it is an indispensable part of people's lives. They provide us with delicious food and add some color to our ordinary life. For those who want to forget the tiredness of the day, a simple little seafood can always bring them some comforts in life.