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What ingredients do the delicacies and seafood in "delicacies and seafood" refer to respectively? Are they delicious?

what is delicacies? delicacies are treasures that run on the ground, and seafood is the taste of the sea.

Everything is rare, just like our national treasure, the giant panda, which is popular in zoos no matter where you go. Why do you want to ask? Because they don't, of course, not everyone wants it.

to get to the point, the eight delicacies and the four seafood are not for fun. It can be divided into ancient eight treasures (ancient eight treasures, grass eight treasures and sea eight treasures) and modern eight treasures (upper eight treasures, middle eight treasures and lower eight treasures).

What are the rare objects in the ancient Eight Treasures? Many of them are now under state protection, including dragon liver (the liver of a white horse), phoenix marrow (the bone marrow of a golden pheasant), leopard fetus, carp tail, roasted owl, scarlet lips, bear's paw and crispy buttered cicada. Eight treasures of grass: Hericium erinaceus, Tremella, Dictyophora dictyophora, Tricholoma esculenta, Morchella esculenta, Flower Mushroom, Day Lily and Yunxiangxin.

eight treasures of the sea: bird's nest, sea cucumber, shark's fin, abalone, fish belly, scallop, fish lips and roe. Four kinds of seafood: abalone, sea cucumber, shark's fin and fish belly (gelatin).

Now there is a new definition of Bazhen.

The Eight Treasures: Beaver Lip, Hump (which can be steamed and roasted, and is often used in royal banquets, red camel-humps are brought them from jade broilers, the dish of crystal scales), monkey brain, bear's paw (a famous dish in ancient recipes, which is very precious and rare), bird's nest (a nest built by Jin Siyan spitting mucus on a seaside cliff), and preserved breast (water birds, commonly known as wild ducks, the chest of wild ducks).

Among the eight treasures: shark's fin, tremella, shad (marine fish, which swims to the Yangtze River and Qiantang River in spring to lay eggs, with delicious meat), tripe (made from the swim bladder of male flounder of the family Epinephelus), civet cats, and huskies (also known as frogs, and chinese forest frog in the south), which generally grow in Xiaoxing 'anling. The next eight treasures: sea cucumber, Gracilaria lemaneiformis, Tricholoma giganteum, Sichuan bamboo shoots, red scale fish, scallops, oyster yellow and mullet eggs.

Although I didn't have enough to eat, it was a feast for my eyes. Now many of them are national treasures. Don't eat public meals, wash and go to bed early for the sake of your breath. You have everything in your dreams.