Current location - Recipe Complete Network - Food world - Jiang Xun: Good cooking is the aesthetics of life.
Jiang Xun: Good cooking is the aesthetics of life.
One room, two people, three meals, four seasons ...

Sweeter than dessert, more beautiful than beauty, and happier than happiness seem to be hidden in these eight words.

Three meals a day is an instinctive need for human survival and an indispensable item in a family's daily life.

A couple's divorce dispute in Guizhou has been hotly searched. After they got married, the woman thought the man was eccentric and didn't care about himself, so they agreed to divorce. But men think that women can cook well, and men go back on their word. Later, after mediation by the judge, the two sides finally broke up successfully.

Another dazzling giant baby plot has turned the marriage relationship that should be respectful and loving into a "master-servant couple".

"Can girls cook?" Become a hot topic discussed by netizens.

While saying, "Cooking is a necessary skill in life! My own food is very healthy. "

The other party said, "If only my boyfriend could cook, why should this little fairy do it!" " "

"Being the king of washing hands and making bride soup" is an emotion handed down from ancient times. Food is another interpretation of expressing love. In love and marriage, if you only cook once, it is called "the years are quiet"; If you cook every day, it will inevitably become a "load bearing".

In fact, being able to cook a good dish is the interest of life, the art of life, and the fusion of love and beauty in one's heart.

There is a passage in Jiang Xun's Dream of Red Mansions about food aesthetics.

Eating this thing well requires the precipitation of wisdom and culture. Wisdom is not intelligence, and culture is not knowledge. Teacher Jiang Xun said that the real food creators are the people. In the past, wealthy families didn't cook by themselves, but only the chefs at home let them eat.

If cooking in the kitchen is regarded as an art of life, and cooking and eating every day is regarded as a beautiful display of dressing, and it will become a compulsory course in family education, then cooking in the kitchen will become very important in the family, not "burden" and "humble".

Teacher Jiang Xun once ate a kind of tofu at a friend's house. Boil the tofu for 48 hours, the middle of the tofu will be "frozen", and then cut off the periphery, not the middle part. Add abalone, scallops and chicken to the soup ... it is actually a piece of tofu, but it takes time and effort to cook. This way of eating is the art of really knowing how to eat.

There was an article in Reader's Digest more than 30 years ago, which still haunts me. The title of the book is My Love and Braised Pork, which is about a beautiful, elegant, knowledgeable and capable female white-collar worker who is confident that she is the best in all aspects. But I didn't expect my boyfriend who had been together for many years to break up. Because my boyfriend has a new love, and the other person is a relatively ordinary woman, the reason why I attract my boyfriend is because this woman can cook very delicious braised pork.

The story seems to be full of irony. Such a "perfect" love actually lost to a bowl of braised pork.

What is important in love and marriage? Modern women not only go to the kitchen, but also to the hall. On the one hand, it is necessary to fight against the smoky kitchen, on the other hand, it is necessary to be an elegant and intellectual professional woman. How can this balance be better balanced?

"If you want to catch a man's heart, you must first catch a man's stomach." In the face of this old saying, some people fail and some people succeed.

If love and marriage need such efforts to maintain, many women are more willing to choose a free life. No one wants to eat only one dish in his life. And people who are full may not be full of heart and lungs.

Eating well for yourself should be the motivation for women to go to the kitchen to "wash their hands and make bride soup" and fill men's stomachs by the way. Not to please anyone, nor to catch anyone, just regard cooking as a kind of life adjustment, and make a fine meal for yourself with your heart. For your healthy diet, this is the best kindness and spoil for yourself.

Wen Yi, a famous food blogger, is already the mother of the second child. She shares food every day, takes students to food classes, publishes books, endorses kitchen utensils and travels ... which makes her whole person beautiful. Her personal cartoon image is used as a WeChat avatar by many people. Look at her free and lovely way of wandering between kitchen, family and career. I think her life is completely broken. She said that she was tired of writing at home, and the best way to rest was to wipe and wash in the kitchen. In her life philosophy, cooking is always a pleasure.

A good lifestyle should have both the romance of enjoying delicious food in the restaurant and the fireworks in the kitchen.

I remember a writer saying that a tasteful life is not necessarily rich, and taste is not inversely proportional to poverty. A poor woman with taste can buy one yuan worth of steamed bread, and she can buy the best one in the market.

Poetry and tick are not contradictory, but they are both indispensable notes in the symphony of life. People who know and understand the life music theory will be able to interpret their life symphonies harmoniously and interestingly.

To borrow Chen Daka's title: "It's just a bowl of fireworks".