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How to make simple and delicious food for Kindergarten Food Festival

What simple and delicious foods to make at the Kindergarten Food Festival are as follows: 1. Sushi, rice balls, this one has seaweed on the outside and crab sticks, meat floss or other ingredients inside.

No child would say no.

2. Cookies.

If you have an oven at home, you can bake some tarts and cookies.

3. Small steamed buns. Mothers who can steam steamed buns can make small animal-shaped steamed buns with black sesame filling or a salted egg yolk inside.

Beautiful and delicious.

4. Salt and pepper short ribs. It is best to choose pork ribs, which are relatively large when cut, making it easier for children to hold.

This dish tastes good, and most children choose to eat it.

5. Spring rolls, which children who don’t like carrots can’t refuse. They can eat one spring roll in one bite.

6. Pastries, cakes and biscuits are most suitable for food festivals and are also the most popular among children. Therefore, baked cakes account for the largest proportion in food festivals.

7. Desserts.

Corn syrup, milkshakes, sweet potato syrup, sago, double skin milk, etc. can all be considered.

8. Fruits are relatively simple, and all kinds of interesting fruit platters are available, but there is really not enough space on the plate.

You can also bring washed strawberries and oranges directly.

9. Snacks are welcome for the youngest friends.

Common snacks at the food festival include: sweet and sour chicken feet, duck feet with snails, shredded beef, various braised meatballs, Orleans grilled wings, cola chicken wings, fried shrimps with sesame seeds, French fries, popcorn, various pancakes, etc.

1. The food festival enriches the food culture life of kindergartens, cultivates children's hands-on skills, enhances parent-child emotional communication, fully demonstrates the cooking skills of parents of young children, and creates a gourmet world for the healthy growth of children.

Show off my cooking skills, be healthy and happy with me. Parents and children are invited to participate in the Parent-Child Food Festival event to achieve the purpose of improving the quality of children's diet, promoting their health, and communicating with each other at home.

2. In order to create a healthy food world for children to grow up, cultivate children's civilized dining etiquette and cooperation awareness, let them have a unique festival, feel the joy of the festival, enjoy a happy childhood, and thereby improve the quality of children's diet and promote their health

healthy.