There are many delicious foods in Chongqing, ranging from hot pots that have spread all over the country to ice powder and shrimp in the streets! Now I will list all the Chongqing cuisines I know!

first: Chongqing hotpot! Fire spread all over China and even rushed out of the country! Among them, the small branch of hot pot is Chongqing Chuanchuanxiang and Mala Tang. The same thing is that the frying method of the bottom material is almost the same, but the difference is the difference in the form of rinse vegetables! The characteristics of Chongqing hot pot are spicy and delicious! Eating it makes you want to eat again! The disadvantage is that the quality of old oil used by some bad businesses is not guaranteed! If you eat diarrhea, it must be something wrong with the oil. Remember not to go to his house next time!

second: Chongqing noodles. Chongqing noodles generally refer to "spicy" plain noodles, which are generally divided into soup noodles and dry noodles, and are spicy. Of course, foreigners or locals also have noodles with clear soup! No spicy taste! In addition, the noodles can be covered with beef, fat sausage, peas, miscellaneous sauce and so on. To form more subdivided varieties, the local noodle restaurants in Chongqing shall prevail, because noodle restaurant owners have different skills and different types of noodles, which are probably the main ones above!

third: Chongqing grilled fish! Chongqing grilled fish is better than Wanzhou grilled fish and Wushan grilled fish! Chongqing grilled fish has crispy skin and tender fish. The key is to match it with spicy and delicious taste! Summer with a few bottles of cold beer, and then invite three or five friends, it feels really cool to fly! Grilled fish in Chongqing are generally grilled with charcoal from grass carp weighing about 2-4 kg, brushed with special sesame oil and salt while roasting, and sprinkled with cumin after roasting until both sides of the fish are golden and crisp. After that, pour the fried seasoning juice on it, and finally sprinkle with coriander to serve.

fourth: snacks: peach slice cake! A snack made of glutinous rice, peach kernel, white sugar and caramel! It tastes soft and sweet, and it is different from ordinary glutinous rice products. It doesn't stick to teeth! This was my favorite food when I was a child! Peach cake is the best produced in Yunyang county, followed by Hechuan! Because I'm from Yunyang, I'm used to eating. Please forgive me.

Fifth, ice powder, shrimp and cake are all local snacks in Chongqing!