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Top ten food rankings in Weinan

The most hidden place in Weinan, so delicious!

Share the top ten delicacies in Weinan: Weinan Shichen Baozi Weinan Shichen Baozi is one of the most distinctive traditional snacks in Weinan, Shaanxi. The most distinctive one is the lard bun.

When making the steamed buns, the fillings are made with thin dough. The fillings include delicious pork, fresh vegetables, and special ginger pancakes.

Water Basin Mutton Water Basin Mutton is a local specialty delicacy in Weinan City, which evolved from the "sheep bran" of the Shang and Zhou dynasties.

The meat is rotten and the soup is clear, fat but not greasy, mellow and delicious, with a unique flavor.

The meat of the water basin mutton is tender and fragrant.

It is not only a delicacy, but also an important part of the inheritance of Weinan food culture.

Weinan's Heyang Noodles are one of the top ten snacks in Huayin, Weinan, and are also a traditional pasta unique to Ankang, Shaanxi.

It is centered on Heyang. The Heyang area has a history of thousands of years and has a unique noodle making process.

The noodles are strong, thick and have large tendons. They are chewy after eating and can resist hunger after swallowing.

The characteristic of Heyang Noodles is its unique production process, using special dough and a variety of seasonings, which makes it delicious.

It is not only a kind of food, but also the inheritance and expression of traditional culture.

Babao Spicy Babao Spicy is a specialty snack in the Weinan region of Shaanxi Province and an indispensable dish at local banquets.

It is made with a variety of raw materials and stir-fried with local specialty Qin pepper. It has a crisp texture and is spicy and appetizing.

As a dish that people in Shaanxi never tire of eating, Babao spicy food ranks first among the top ten snacks in Weinan and is deeply loved by people.

Weinan Crystal Cake Weinan Crystal Cake is a traditional snack in Weinan, Shaanxi. It is named after its transparent and shiny filling core and crystal clear color.

The crystal cake is finely made, golden and crispy on the outside, cool and delicious.

It not only has a unique taste, but also has exquisite ingredients and strict production technology.

The characteristics of crystal cakes lie in their gold surface, silver surface, crispy skin, sweetness, and beautiful appearance.

Nan Qi Yu Luo Nan Qi Yu Luo is a special delicacy in Weinan City. It mainly makes steamed noodles with fine production and unique taste.

It uses buckwheat noodles and special tools to make a stir-fry, and it is paired with a special soup. It is very delicious.

Nan Qiluo is famous for its hand-made dishes and unique taste. It is one of the gourmet treasures in Weinan.

Liuqu Qiongguo Candy Liuqu Qiongguo Candy is a specialty snack in Liuqu Town, Fuping County, Weinan City. The production process is complex and made of high-quality well water, millet, sesame, barley malt and other raw materials.

It has a delicate taste, sweet and crispy texture, and is suitable for all ages.

Weinan Tofu Puffs Weinan Tofu Puffs are a specialty snack in Weinan, Shaanxi Province, and one of the classic breakfasts of Weinan people.

It is made from selected soybeans ground into soft tofu, and is paired with secret seasonings such as oily spicy seeds and dried Chinese toon powder.

Tofu puffs are very unique and can only be eaten in Weinan City.

It is known as a unique place in Weinan.

Dali Crescent Shaobing Dali Crescent Shaobing is a traditional delicacy in Dali County, Weinan City, Shaanxi Province. Because its shape is very similar to the crescent moon, it is called "Crescent Shaobing".

It is a special snack with crispy outside and soft and slightly sweet inside.

Although it is only about a finger thick, it has several layers and is oily.

Buckwheat pancakes are a specialty snack in southern Shaanxi. They are made from buckwheat noodles. They are delicious and you will never tire of eating them.

It features soft buckwheat noodles and crispy fillings, and is paired with seasonings such as scallions and vinegar for a unique taste.

There are many ways to eat buckwheat pancakes. You can roll them up, eat them alone or add toppings. They are very popular among locals.